Warehouse with Armenian wines in Belgium, at the service of restaurants, wine merchants, and curious enthusiasts.
DRY WHITE WINE – TUSHPA KANGUN
Made from 100% Kangun, a native Armenian variety grown in the Ararat Valley, this dry white wine is light yellow in color with a delicate bouquet of fruits and flowers. Bright citrus notes add crisp acidity to the smooth, balanced palate. Stored in stainless steel prior to bottling, it is made following more than 6000 years of winemaking tradition. Best served cold (7–10°C), it pairs beautifully with white meats, white fish, mild cheeses and light vegetables. Store in a cool, dark place between 8–16°C.
Nestled in the village of Taperakan, at the heart of the Ararat Valley, Tushpa is a family-run winery established in 1992 by winemaker Mihran Manasserian. Located just 30 km west of Yerevan, near the renowned Khor Virap Monastery, the estate carries on a rich winemaking tradition passed down through generations. Read more...
